Skinning ......................................$19.00
Bone-Disposal............................ $ 7.00
Removal for Cape mount............$50.00
Cut, wrap, grind & freeze..............$ 0.95 per pound
If you would like to keep your antlers, they will be removed at the base when you arrive.
| Our most popular varieties | Price per lb | Price per lb |
| 50/50 pork*
| 80/20 pork*
|
| Bulk Country Style Sausage | $2.40 | $2.65 |
| Fresh Cheddar Brats | $3.35 | $3.60 |
| Fresh Country Style Sausage | $2.40 | $2.75 |
| Fresh Country Style Brats | $2.45 | $2.85 |
| Fresh Country Style Breakfast Links | $3.00 | $3.25 |
| Fresh Wild Rice Brats | $2.85 | $3.25 |
| Smoked Cheddar Brats | $3.50 | $3.75 |
| Smoked Country Style Sausage | $2.60 | $2.85 |
| Smoked Country Style Brats | $2.65 | $2.90 |
| Smoked Country Style Breakfast Links | $3.00 | $3.35 |
| Smoked Polish Sausage | $2.70 | $2.90 |
| Smoked Wild Rice Brats | $3.00 | $3.25 |
| Regular Summer Sausage | $2.10 | $2.20 |
| Wieners | $3.15 | | |
| Bologna | $2.60 | Wieners & Bologna-- pork added & 20% 80/20 Beef |
| Snack Sticks(Regular, Teriyaki, Salami, | $5.35 | $5.45 |
| Jalapeno, BBQ, Peppered) | | |
| Sweet Peppered Snack Sticks | $5.25 | $5.80 |
| Venison Bacon(Round sandwich or Strip | $3.90 | $4.15 |
| style, price includes slice, wrap & freeze) | | |
**PRICES ARE APPROXIMATE, WE ITEMIZE EVERYTHING YOU ARE CHARGED FOR**
WE CARRY EVERYTHING YOU NEED!
Casings
- Beef Casings
- Pork Casings
- Sheep Casings
- Fibrous Casings
- Hi Temp Cheese
- Cheddar, Swiss, Jalapeno, Mozzarella
Seasonings
- Pork Sausage
- Wieners & Bologna
- Summer Sausage
- Snack Sticks
- Jerky
- And many more...
Trimmings
- 50/50 Pork Trimmings
- 80/20 Pork Trimmings
- Pork Back Fat
- Beef Trimmings
-Freezer Paper
-Freezer Tape
-Knives
-Hand Saws
Please call for current prices!! 320-363-4913 or 320-363-7335
